THE FRENCH CULINARY INSTITUTE'S SALUTE TO HEALTHY COOKING, FROM AMERICA'S FOREMOST FRENCH CHEFS
Pennsylvania: Rodale Books, 1998. First Edition; First Printing. Hardcover. Fine in a Fine dust jacket. ; 9.40 X 7.80 X 0.90 inches; 314 pages. More
Pennsylvania: Rodale Books, 1998. First Edition; First Printing. Hardcover. Fine in a Fine dust jacket. ; 9.40 X 7.80 X 0.90 inches; 314 pages. More
New York: Alfred A. Knopf, 1995. Illustrated by Henry Kibel. First Edition; First Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. Light bumping on panel corners. ; 592 pages. More