BURT WOLF'S TABLE
New York: Doubleday, 1994. First Edition; First Printing. Hardcover. Near Fine in a Very Good dust jacket. Small tear to top left corner of front panel at crease. ; 9.30 X 8.20 X 1.10 inches; 288 pages. More
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BURT WOLF'S TABLE
New York: Doubleday, 1994. First Edition; First Printing. Hardcover. Near Fine in a Near Fine dust jacket.; 288 pages. More
EATING WELL; An International Collection of Recipes, Food Lore, Facts, and Tips from One of the World's Best-Known TV Chefs
New York: Broadway, 1992. First Edition; First Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. Small light stain on FEP.; 324 pages. More
GATHERINGS & CELEBRATIONS; History, Folklore, Rituals and Recipes for the Occasions That Bring People Together
New York: Doubleday, 1996. First Edition; First Printing. Hardcover. Near Fine in a Near Fine dust jacket.; 353 pages. More
AN AMERICAN FEAST A Celebration of Cooking on Public Television
San Francisco: Bay Books, 1999. First Edition; Second Printing. Hardcover. Fine in a Fine dust jacket. ; 9.13 X 6.57 X 1.11 inches; 173 pages. More
Results 1 - 5 (of 5)