FOOD & FREEDOM : How the Slow Food Movement Is Changing the World Through Gastronomy. John Irving Carlo Petrini.

FOOD & FREEDOM : How the Slow Food Movement Is Changing the World Through Gastronomy

New York: Rizzoli Ex Libris, 2015. First Edition; First Printing. Hardcover. Item #100622
ISBN: 0847846857

Near Fine in a Near Fine dust jacket. ; 9.13 X 6.57 X 1.11 inches; 240 pages; Original unclipped dust jacket protected by archival Brodart cover. All domestic orders shipped protected in a Box.

Price: $39.95

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