THE FINE ART OF CHINESE COOKING
New York: Gramercy, 1962. Book Club Edition. Hardcover. Item #67924
Very Good in a Good+ dust jacket. A few small tears and creasing to jacket. Toning. Price penned onto front flap. ; 8vo 8" - 9" tall.
Price: $38.71
USED
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Cooking, Food and Wine
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