THE WILLIAMSBURG COOKBOOK : Traditional and Contemporary Recipes
Williamsburg, VA: Colonial Williamsburg Foundation, 1975. First Edition; First Printing. Softcover. Very Good+ in wrappers. Edge wear. ; 10.30 X 7.30 X 1.40 inches; 172 pages. More
Cooking
THE NEW COOKERY
Battle Creek, MI: Modern Medicine Publishing, 1923. 8th Edition, Revised. Hardcover. Good in boards. Hinge has started. Edgewear to boards. ; 8vo 8" - 9" tall. More
CRAIG CLAIBORNE'S THE NEW YORK TIMES FOOD ENCYCLOPEDIA
New York: Times Books, 1985. First Edition; Second Printing. Hardcover. Near Fine in a Very Good+ dust jacket. Edge wear. ; 9.40 X 7.60 X 1.70 inches; 496 pages. More
THE GREAT WINE RIVERS
New York: The MacMillan Company, 1971. First Edition; First Printing. Hardcover. Near Fine in a Very Good+ dust jacket. Jacket shows slight edge wear and is slightly soiled. ; 8vo 8" - 9" tall. More
THE CULINARY ARTS INSTITUTE COOKBOOK : An Encyclopedia of Over 4400 Recipes with More Than 500 Color Photographs
Melrose Park: Advance Publishers, 1989. Seventh Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. Soiling to a few pages. Scuffing to panels. Upward creasing to upper front panel. Edge wear. ; 11 X 8.80 X 2.30 inches; 799 pages. More
STRONG WINE RED AS BLOOD
New York: Harper's Magazine Press, 1975. First Edition; First Printing. Hardcover. Good in Good dust jacket. 1/2 inch tear w/fold to spine heel, 1/2 inch tear to rear with chip, small crease to front flap. Some tearing to front gutter. ; 8vo 8" - 9" tall. More
IN THE KITCHEN WITH ROSIE Oprah's Favorite Recipes
New York: Alfred A. Knopf, 1994. First Edition; Twentieth Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. ; 7.40 X 7.40 X 0.79 inches; 142 pages. More
DAMON LEE FOWLER'S NEW SOUTHERN KITCHEN Traditional Flavors for Contemporary Cooks
New York: Simon & Schuster, 2002. First Edition; First Printing. Hardcover. Fine in a Near Fine dust jacket. ; 9.56 X 7.69 X 1.27 inches; 432 pages. More
JULIE DANNENBAUM'S CREATIVE COOKING SCHOOL Dannenbaums
New York: McCall Publishing, 1971. Book Club (BCE/BOMC). Hardcover. Very good in a very good dust jacket. More
THE NAUTILUS DIET Ten Weeks to a Brand New Body
Boston: Little, Brown & Company, 1987. First Edition; First Printing. Hardcover. Very Good in a Very Good dust jacket. Light foxing. Chip to jacket crown and small tear to jacket base at rear panel. ; 10.10 X 6.90 X 1.20 inches; 408 pages. More
FAVORITE RECIPES GATHERED BY V-8 MEMBERS FROM AROUND THE WORLD" FORD
Early Ford V-8 Club of America, 2008. First Edition; First Printing. Softcover. Very Good. Crease to bottom front panel. ; tall 8vo 9" - 10" tall. More
THE CHURCH SUPPER COOKBOOK A Special Collection of Over 375 Potluck Recipes from Families and Churches Across the Country
New York: Yankee Books, 2001. First Edition; Seventh Printing. Hardcover. Near Fine in a Near Fine dust jacket. ; 8vo - over 7¾" - 9¾" tall; 288 pages. More
ALL COLOR BOOK OF WINE
New York: Octopus Books, 1974. First Edition; First Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. ; 8vo 8" - 9" tall. More
ALL COLOR BOOK OF WINE
London: Octopus Books, 1974. First Edition; First Printing. Hardcover. Near Fine in a Very Good+ dust jacket. Front panel's jacket shows peeling to upper edge. ; 11.20 X 8.60 X 0.50 inches; 72 pages. More
DAVID RUGGERIO'S ITALIAN KITCHEN Family Recipes from the Old Country
New York: Artisan, 2000. First Edition; First Printing. Hardcover. Near Fine in a Near Fine dust jacket. ; 10.44 X 8.35 X 0.92 inches; 248 pages. More
IN THE KITCHEN WITH DAVID, INCLUDES EXCLUSIVE BONUS MATERIAL
New York: Ballantine Books, 2012. First Edition; First Printing. Hardcover. Near Fine in a Very Good+ dust jacket. First QVC Edition. Upward creasing to upper and lower front panel. Edge wear. ; 9.20 X 7.80 X 1 inches; 271 pages. More
ZERO SUGAR DIET : The 14-Day Plan to Flatten Your Belly, Crush Cravings, and Help Keep You Lean for Life
New York: Ballantine Books, 2016. Second Printing. Hardcover. Near Fine in a Near Fine dust jacket. Edge wear. ; 9.20 X 6.10 X 1.30 inches; 304 pages. More
SOUTH CAROLINA'S HISTORIC RESTAURANTS AND THEIR RECIPES
Winston Salem, NC: J. F. Blair, 1984. First Edition; First Printing. Hardcover. Very Good+ in a Very Good+ dust jacket. First Edition, no additional printings. Folded page corners throughout. Scuffing to front and rear panels. ; 9.10 X 6.30 X 1 inches; 204 pages. More
CHINESE COOKING THE EASY WAY Signed 1st
New York: Elsevier / Nelson, 1979. First Edition; First Printing. Hardcover. Very Good in a Very Good dust jacket. A few short tears to jacket edges. Stated First Edition. ; Signed and inscribed by the author. ; 8vo 8" - 9" tall; Signed by Author. More
THE COUNTRY KITCHEN
Boston: Little, Brown, 1938. Early Printing. Hardcover. Very Good in a Good dust jacket. ; 8vo 8" - 9" tall. More
WINES OF THE SOUTHERN HEMISPHERE The Complete Guide
New York: Sterling Epicure, 2012. First Edition; First Printing. Hardcover. Very Good in a Very Good dust jacket. ; 9.10 X 7.20 X 2.10 inches; 592 pages. More
LET'S COOK DINNER Simple Directions for One Full Meal
Chicago: Childrens Press, Inc., 1946. First Edition; First Printing. Softcover. Good in wrappers. ; 4to 11" - 13" tall. More
THE ESSENTIAL VEGETARIAN COOKBOOK Your Guide to the Best Foods on Earth: What to Eat, Where to Get It, How to Prepare It
New York: Clarkson Potter, 1997. First Edition; First Printing. Hardcover. Fine in a Fine dust jacket. ; 9.2 X 7.5 X 2.1 inches; 611 pages. More
THE DIONE LUCAS MEAT AND POULTRY COOK BOOK
Boston: Little, Brown & Company, 1955. First Edition; Third Printing. Hardcover. Very Good+ in a Very Good+ clipped dust jacket. More
THE TRIBECA GRILL COOKBOOK Celebrating Ten Years of Taste
New York: Villard, 2000. First Edition; First Printing. Hardcover. Fine in a Near Fine dust jacket. First Edition stated. ; 9.20 X 7.70 X 1 inches; 272 pages. More